Valentino S.r.l. – L’Azienda

Industria Dolciaria VALENTINO s.r.l. – Zona Industriale Pantaniello

86090 Pettoranello del Molise (IS) – Italy

Tel. +39.0865.460294 – Fax +39.0865.460299

export@valentinodolciaria.com

 

BACK

 

Industria Dolciaria Valentino S.r.l. took on its present corporate format in 1979 as a direct continuation of a family qwned and operated company fonded in 1952 at Isernia in the region of Molise.

 

With the construction thata year of new plant ay pettoranello del Molise, Valentino passed from a craft operation to an industrial level, while continuino to produce Panettone and biscuits.

Today, the production unit at Pettoranello covers an area of about 300,000 square feet, on which 86,000 square feet are devoted to various phases of processing.

 

Valentino’s output includes products of the Italian confectionery tradition, like Panettone, Pandoro and Colomba in classic and special versions as well as other goods that are typically consumed by Italians at breakfast, such as Croissants, Krapfen and Pandorino in various format and flavors.

Respect for traditional processing systems combined with the application of modern technologies and the support of strict controls over raw materials and finished products has assurde Talentino a fine reputation in Italian confectionery.

 

BACK

 

Industria Dolciaria VALENTINO s.r.l. – Zona Industriale Pantaniello

86090 Pettoranello del Molise (IS) – Italy

Tel. +39.0865.460294 – Fax +39.0865.460299

export@valentinodolciaria.com